Prosciutto a Closer Look

Prosciutto is another National Pride, along with many types of cured meats. It may be a bit confusing, so here is a list of cured meats: Uncooked cold cuts: Prosciutto [crudo], pancetta (bacon), speck, bresaola, lard. Cooked cold cuts: cooked ham, roasted turkey breast. Raw cured meats: salami, sausage, cotechino. Cooked meats: sausage, zampone, mortadella. […]

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San Daniele is not Only Prosciutto

San Daniele became famous for it’s prosciutto, but that is not all there is to it. Set on a hill, San Daniele is the main center of this hilly region: from here it enjoys endless panoramas of sweets distant hills. It is the perfect weekend destination for lovers of prosciutto, history, culture, and places off […]

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